White Sausage Dip

4 ingredients
6 steps

Ingredients

  • 1 (16 ounce) package sausage
  • 2 (8 ounce) packages cream cheese
  • 1 (8 ounce) container sour cream
  • tortilla chips

Directions

  1. 1
    Brown the sausage in a medium pan.
  2. 2
    Drain the grease.
  3. 3
    In a medium sized pot, add the cream cheese and sour cream.
  4. 4
    Heat over low until bubbly, stirring frequently. (Keep an eye on it, you don't want to scorch it).
  5. 5
    Add the sausage and stir.
  6. 6
    Serve with tortilla chips.

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