Simple Salmon Pasta Salad
8 ingredients
8 steps
Ingredients
- 1 14 cups whole wheat penne
- 8 ounces salmon fillets
- 1 cup carrot
- 1 cup celery
- 1 cup bell pepper
- 2 tablespoons black olives, sliced
- 12 cup fat-free Italian salad dressing
- Mrs. Dash seasoning mix, to taste (I use several healthy shakes)
Directions
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1Broil salmon until cooked through and set aside.
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2(I like to pour some dressing over the salmon before broiling for more flavor).
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3Cook pasta according to package directions.
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4During the last three minutes of cooking, add veggies to the pot.
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5Drain all together.
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6Once salmon has cooled, cut into bite-sized pieces and place in a large bowl.
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7Add veggie/pasta mix, then add remaining ingredients.
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8Chill before serving.
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