Simple Spring Sugar Cookies
9 ingredients
1 steps
Ingredients
- 1-1/2 cup Sugar
- 1 cup Butter Softened For Flat Thinner Cookies (or You Can Use Butter Crisco, For Fluffier Cookies)
- 3 whole Egg Yolks
- 1/2 teaspoons Vanilla
- 2-1/2 cups Flour
- 1/2 teaspoons Baking Soda
- 1 teaspoon Cream Of Tartar
- 1 pinch Salt
- Various Colored Sugar, For Garnish
Directions
-
1["Cream sugar and butter (or Crisco) until light and fluffy, then add egg yolks and mix well. Add vanilla extract. Add remaining dry ingredients (except the colored sugar, which is a garnish) and mix until mixture becomes a soft dough. Chill in the refrigerator for 1-3 hours.", "Preheat oven to 350\u00b0F. Roll dough into 1\" or 1 1/2\"" balls and roll in colored sugar. Place on ungreased baking sheets about 2\"" apart and bake for about 12 minutes.""
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