Six-Can Casserole

5 ingredients
2 steps

Ingredients

  • 2 cans boned chicken
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 small can evaporated milk
  • 1 small can Chinese noodles

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Bake in a 2-quart casserole for 45 minutes to 1 hour at 350°.

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