Six-Flavor Punch

4 ingredients
5 steps

Ingredients

  • 2 Tbsp. orange and sweet spice tea
  • 2 qt. boiling water
  • 1 (46 oz.) can pineapple-grapefruit juice
  • 1/2 c. honey

Directions

  1. 1
    Put tea in boiling water; steep for 10 minutes; strain.
  2. 2
    Add the pineapple-grapefruit juice and honey.
  3. 3
    Pour into pitcher. Chill.
  4. 4
    Add ice at serving time.
  5. 5
    Makes twenty 6-ounce servings. Plenty for 10.

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