Six Hour Stew

12 ingredients
2 steps

Ingredients

  • 2 lb. stew meat
  • 1 large can tomatoes
  • 10 carrots
  • 1 c. mushrooms
  • 1 c. celery, chopped
  • 6 potatoes, cut up
  • 3 Tbsp. tapioca
  • 2 tsp. rosemary
  • 2 tsp. marjoram
  • salt and pepper
  • 1 Tbsp. sugar
  • 1 pkg. onion soup

Directions

  1. 1
    Mix everything together raw in a roaster.
  2. 2
    Bake at 250° to 300°.

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