Skewered Pork

Name: Skewered Pork
Ingredients: 1/2 cup unsweetened pineapple juice; 3 tablespoons Worcestershire sauce; 1 teaspoon ground coriander; 1 teaspoon minced garlic; 1/4 teaspoon crushed red pepper flakes; 1/8 teaspoon black pepper; 1 lb boneless pork loin, cut into 1/8 inch thick slices

7 ingredients

8 steps

Ingredients

1/2 cup unsweetened pineapple juice
3 tablespoons Worcestershire sauce
1 teaspoon ground coriander
1 teaspoon minced garlic
1/4 teaspoon crushed red pepper flakes
1/8 teaspoon black pepper
1 lb boneless pork loin, cut into 1/8 inch thick slices

Directions

1

Marinade: In small bowl, combine pineapple juice, Worcestershire, coriander, garlic, red pepper and black pepper.
2

Place pork in deep glass bowl; pour marinade over pork.
3

Cover; marinate in refrigerator about 1 hour.
4

Meanwhile, soak think bamboo skewers in water.
5

Weave skewers through pork strips so meat lies flat, discard marinade.
6

PLace pork on grill.
7

Grill over medium coals 2 minutes.
8

Turn; grill an additional 2 minutes or until pork is juicy and barely pink in center.