Skillet Cabbage

7 ingredients
9 steps

Ingredients

  • 4 c. cut up cabbage
  • 2 c. chopped tomatoes
  • 1 tsp. sugar
  • 1/2 tsp. pepper
  • 1/2 tsp. salt
  • 1 Tbsp. oil
  • 1 diced green pepper

Directions

  1. 1
    Boil cabbage until tender; add salt before boiling.
  2. 2
    Butter baking dish.
  3. 3
    Make layers of cabbage and cracker crumbs.
  4. 4
    Sprinkle a little sugar and pepper.
  5. 5
    Add a few squares of butter.
  6. 6
    Add another layer of the same order.
  7. 7
    Add layers until the amount is reached.
  8. 8
    Pour enough hot milk in to cover layers.
  9. 9
    Bake at 375° until thick and brown on top, 45 minutes. Good served with pork.

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