Skillet Fried Corn

6 ingredients
1 steps

Ingredients

  • 2 (8 3/4 ounce) cans whole kernel corn (drained)
  • 3 tablespoons sour cream
  • 1/4 white onion
  • 1/4 cup real butter
  • salt and pepper
  • 1 pinch Mexican chili powder (optional)

Directions

  1. 1
    ["Just melt the butter in a skillet and add the onions, after about 5 minutes dump in both cans of corn, salt and pepper and chili powder. Let that \"fry\"" for about 10 minutes and then add your sour cream

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