Skillet Granola

Directions

1. 1
   In a large nonstick skillet over medium heat, melt the butter. As the butter begins to melt, slowly stir in the honey until well combined.
2. 2
   Add the sesame seeds and cook for 2 minutes - stirring often.
3. 3
   Add the oats and cook 3 to 4 more minutes - stirring often - until the oats are golden brown.
4. 4
   If you're adding raisins or dried fruit, stir them in just as the oats start to brown.
5. 5
   Spread granola evenly over a large cooking sheet to cool.