Skillet Gravy
5 ingredients
5 steps
Ingredients
- 1/4 c. meat grease
- 1/2 c. flour (plain)
- salt to taste
- pepper to taste
- 3 to 4 c. milk
Directions
-
1In iron skillet, brown flour in hot meat drippings.
-
2Add salt and pepper.
-
3Cook until tan or light brown in color.
-
4Add milk to desired consistency.
-
5Cook until thickened.
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