Skillet Ole

Name: Skillet Ole
Ingredients: 1/2 pound lean ground beef (90% lean); 1/2 pound lean ground turkey; 1 small onion, chopped; 1/4 cup chopped green pepper; 1 can (8 ounces) no-salt-added tomato sauce; 1 cup cooked rice; 1 to 1-1/2 teaspoons chili powder; 3/4 cup shredded reduced-fat cheddar cheese

8 ingredients

1 steps

Ingredients

1/2 pound lean ground beef (90% lean)
1/2 pound lean ground turkey
1 small onion, chopped
1/4 cup chopped green pepper
1 can (8 ounces) no-salt-added tomato sauce
1 cup cooked rice
1 to 1-1/2 teaspoons chili powder
3/4 cup shredded reduced-fat cheddar cheese

Directions

1

In a large skillet, cook beef, turkey, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in tomato sauce, rice and chili powder. Cook for 10 minutes; sprinkle with the cheese. Cover and cook for 2 minutes or until cheese is melted.