Skillet Supper

Name: Skillet Supper
Ingredients: 1/4 c. chopped onion; 1 Tbsp. butter, melted; 1 (10 3/4 oz.) can cream of chicken soup (undiluted); 1/3 c. milk; 2 c. unpeeled, sliced new potatoes, cooked; 1 1/2 c. chopped cooked chicken; 1 (10 oz.) pkg. frozen peas, thawed

7 ingredients

3 steps

Ingredients

1/4 c. chopped onion
1 Tbsp. butter, melted
1 (10 3/4 oz.) can cream of chicken soup (undiluted)
1/3 c. milk
2 c. unpeeled, sliced new potatoes, cooked
1 1/2 c. chopped cooked chicken
1 (10 oz.) pkg. frozen peas, thawed

Directions

1

Saute onion in butter in a large skillet until crisp-tender. Add soup and milk, stirring until blended.
2

Add potatoes and remaining ingredients; bring mixture to a boil.
3

Cover, reduce heat and simmer for 5 minutes.