Skor Cookies

9 ingredients
11 steps

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup margarine, softened
  • 3/4 cup sugar
  • 3/4 cup lightly packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 3/4 cups skor toffee pieces (10 oz)

Directions

  1. 1
    Heat oven to 350°F.
  2. 2
    Lightly grease baking sheet.
  3. 3
    Stir together flour, baking soda, and salt.
  4. 4
    In a large bowl, beat together margarine, both sugars, and vanilla until well blended.
  5. 5
    Add eggs; beat well.
  6. 6
    Gradually add flour mixture, beating until well blended.
  7. 7
    Stir in Skor bits.
  8. 8
    Drop by rounded teaspoons onto cookie sheet.
  9. 9
    Bake for 9-11 minutes or until lightly browned.
  10. 10
    Cool slightly, then remove cookies to wire rack.
  11. 11
    Cool completely.

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