Slow Cooker Pulled Pork

Directions

1. 1
   {"0":"Slice one onion and place in crock pot.","2":"Put roast on top of sliced onion.","4":"Cover roast with second sliced onion.","6":"Pour ginger ale over roast. Cover and cook on LOW for about 12 hours, turning halfway through.","8":"Remove pork, strain liquid (reserving 1\/2 cup) and save the onions.","10":"Shred meat with two forks, discarding any remaining fat, bones or skin. Chop onions.","12":"Return shredded meat and chopped onions to pot, stir in barbecue sauce and continue to cook for another 4 to 6 hours on LOW.","14":"Serve on warmed tacos or buns with additional barbecue sauce and salsa. (Any leftovers freeze very well.)"}