Slush

7 ingredients
5 steps

Ingredients

  • 5 c. water
  • 2 c. sugar
  • 2 c. boiling water
  • 2 tea bags
  • 12 oz. can orange juice
  • 12 oz. can lemon juice (ReaLemon)
  • 1/2 c. apricot brandy

Directions

  1. 1
    Boil 5 cups water with sugar until it dissolves.
  2. 2
    In separate bowl, add 2 cups boiling water with tea bags.
  3. 3
    Let both mixtures cool, then combine.
  4. 4
    Add orange juice, lemon juice and brandy. Put in freezer overnight.
  5. 5
    To serve, use 1/2 slush and 1/2 7-Up in glass.

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