Slush Punch

7 ingredients
3 steps

Ingredients

  • 1 (46 oz.) can pineapple juice
  • 1 (6 oz.) can frozen lemonade
  • 1 (6 oz.) can frozen orange juice
  • 3 pkg. raspberry Kool-Aid
  • 2 c. sugar
  • 4 c. water
  • 1 qt. ginger ale

Directions

  1. 1
    Combine all ingredients except ginger ale.
  2. 2
    Freeze to slush. Add ginger ale just before serving.
  3. 3
    Yields 15 to 18 servings.

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