Slush Punch

5 ingredients
4 steps

Ingredients

  • 2 small or 1 large pkg. Jell-O
  • 3 c. hot water
  • 1 c. sugar
  • 1 (46 oz.) can pineapple juice
  • 2 qt. ginger ale, 7-Up or Sprite

Directions

  1. 1
    Dissolve Jell-O in hot water.
  2. 2
    Add sugar and pineapple juice. Freeze.
  3. 3
    Remove from freezer in time for it to thaw just to slush stage.
  4. 4
    Add cold ginger ale before serving.

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