Slush Punch

7 ingredients
5 steps

Ingredients

  • 4 small boxes Jell-O (whatever flavor desired)
  • 6 c. sugar
  • 1 gal. water
  • 1 (6 oz.) can frozen orange juice
  • 1 (6 oz.) can frozen lemonade
  • 1 (46 oz.) can pineapple juice
  • 1/2 tsp. almond extract

Directions

  1. 1
    Heat first 3 ingredients until Jell-O and sugar are dissolved. Then add remaining ingredients.
  2. 2
    Freeze in small portions.
  3. 3
    When ready to use, scrape into a slush.
  4. 4
    Add 4 or 5 quarts ginger ale or 7-Up.
  5. 5
    Use flavor of Jell-O for color desired.

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