Slushy Punch

7 ingredients
9 steps

Ingredients

  • 1 large (12 oz.) can frozen orange juice
  • 1 large (12 oz.) can frozen pineapple juice
  • 1 large (12 oz.) can frozen lemonade
  • 1 1/2 c. sugar
  • 1/4 c. red lemon juice
  • 3 to 4 bananas
  • 7 to 8 c. water

Directions

  1. 1
    Heat 2 cups water with sugar until sugar dissolves.
  2. 2
    Cool. With mixer, mix bananas until smooth.
  3. 3
    Add to cooled sugar mixture.
  4. 4
    Add all of the other ingredients including remaining water.
  5. 5
    Place mixture in plastic container and freeze.
  6. 6
    When ready to serve, thaw for 15 minutes and add 1/2 large 7-Up or ginger ale until right consistency.
  7. 7
    The punch should be slushy.
  8. 8
    Add cut up strawberries.
  9. 9
    Delicious on a hot day.

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