Small Cheese Cakes

4 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 3 (8 oz.) pkg. cream cheese
  • 4 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Soften cream cheese; add sugar and cream.
  2. 2
    Add eggs and vanilla; mix well.
  3. 3
    Put a liner in cupcake tins.
  4. 4
    In each cup add one vanilla wafer.
  5. 5
    Add mixture to about half full.
  6. 6
    Bake 25 minutes at 350°.

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