Smashed Sandis
6 ingredients
1 steps
Ingredients
- 1 12 lbs small yukon gold potatoes, whole, unpeeled and scrubbed clean
- 1 tablespoon oil
- kosher salt
- pepper
- herbes de provence
- garlic powder
Directions
-
1["Boil potatoes until just tender.", "If overdone, they'll fall apart later and you don't want that.", "Set aside to cool.", "You can even put them in the fridge, covered, for finishing up later.", "Gently flatten each potato between your palms to approximately 1/2\" thick or slightly less
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