Smoke Over Sencha

5 ingredients
1 steps

Ingredients

  • 1.5 oz. Hakushu Single Malt Japanese Whisky
  • 2 oz. Sencha Green Tea
  • .5 oz. Honey syrup
  • .5 oz. Fresh Lemon juice
  • Mint sprig for garnish

Directions

  1. 1
    Shake all ingredients over ice and strain into a rocks glass.

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