Smoked Bbq Chicken

6 ingredients
5 steps

Ingredients

  • Chicken thighs.
  • BBQ Rub and sauce.
  • Chicken Broth
  • Butter
  • Powdered lemonade
  • Tang

Directions

  1. 1
    Chicken thighs.
  2. 2
    Trim to shape. Scrape fat from skin.
  3. 3
    mix equal parts powdered lemonade and tang. Liberally coat chicken. Coat with BBQ rub.
  4. 4
    Place in foil pan, add Chicken broth to 1/2 way up the chicken. Add dab of butter to top of chicken.
  5. 5
    Cook with indirect heat for 1 hour at 275. Remove and turn skin down for 40 min. Flip back for 20. Increase heat to 375 and glaze with BBQ sauce for 8 min.

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