Smoked Salmon Spread

Name: Smoked Salmon Spread
Ingredients: 1 (15 1/2 oz.) can red salmon, drained and flaked; 1 (8 oz.) carton nonfat process cream cheese, softened; 1 Tbsp. prepared horseradish; 1 Tbsp. grated onion; 1 Tbsp. lemon juice; 1/8 tsp. liquid smoke; 1 Tbsp. chopped fresh parsley

7 ingredients

3 steps

Ingredients

1 (15 1/2 oz.) can red salmon, drained and flaked
1 (8 oz.) carton nonfat process cream cheese, softened
1 Tbsp. prepared horseradish
1 Tbsp. grated onion
1 Tbsp. lemon juice
1/8 tsp. liquid smoke
1 Tbsp. chopped fresh parsley

Directions

1

Combine first 6 ingredients in a medium bowl; stir well. Transfer mixture to a serving bowl; cover and chill thoroughly. Sprinkle with chopped parsley before serving.
2

Serve spread on Melba rounds.
3

Yields 16 appetizer servings.