Smoky Mary

Directions

1. 1
   Mix citrus zest with salt and pepper.
2. 2
   Rim a chilled double rocks glass with a citrus salt-and-pepper mixture, and add ice.
3. 3
   In a shaker, combine the mezcal and sangrita, and add 1 cube of ice.
4. 4
   Shake lightly and pour contents into glass.
5. 5
   Garnish with a lime wheel.