Smores Cookie Bars

Name: Smores Cookie Bars
Ingredients: 1/2 cup butter or 1/2 cup margarine, softened; 3/4 cup sugar; 1 egg; 1 teaspoon vanilla extract; 1 1/3 cups all-purpose flour; 3/4 cup graham cracker crumbs; 1 teaspoon baking powder; 1/4 teaspoon salt; hershey's milk chocolate candy bar; 1 cup marshmallow creme

10 ingredients

4 steps

Ingredients

1/2 cup butter or 1/2 cup margarine, softened
3/4 cup sugar
1 egg
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
3/4 cup graham cracker crumbs
1 teaspoon baking powder
1/4 teaspoon salt
hershey's milk chocolate candy bar
1 cup marshmallow creme

Directions

1

1. Heat oven to 350°F Grease 8-inch square baking pan.
2

2. Beat butter and sugar in large bowl until light and fluffy. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Press half of dough into prepared pan.
3

3. Arrange chocolate bars over dough, breaking as needed to fit. Spread with marshmallow creme. Scatter bits of remaining dough over marshmallow; carefully press to form a layer.
4

4. Bake 30 to 35 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. 16 bars.