Smothered Cabbage Wedge

Name: Smothered Cabbage Wedge
Ingredients: 1 medium cabbage; 1/2 c. chopped bell peppers; 1/2 c. chopped onion; 4 Tbsp. butter; 1/4 c. flour; 1/2 tsp. salt; 1/2 tsp. pepper; 2 c. milk; 1/2 c. mayonnaise; 3/4 c. shredded cheese; 3 Tbsp. chili sauce

11 ingredients

8 steps

Ingredients

1 medium cabbage
1/2 c. chopped bell peppers
1/2 c. chopped onion
4 Tbsp. butter
1/4 c. flour
1/2 tsp. salt
1/2 tsp. pepper
2 c. milk
1/2 c. mayonnaise
3/4 c. shredded cheese
3 Tbsp. chili sauce

Directions

1

Cut cabbage into 8 wedges.
2

Boil in salt water until tender. Drain well and place in baking dish.
3

Cook peppers and onion until tender in pan.
4

Add salt, pepper and flour, then milk.
5

Cook until thick.
6

Pour over cabbage.
7

Bake, uncovered, at 375° in oven for 20 minutes; remove.
8

Combine cheese, mayonnaise and chili sauce. Spoon over cabbage and bake 5 more minutes.