Smunchies
5 ingredients
4 steps
Ingredients
- 1 (4 serving) pkg. butterscotch or chocolate sugar free pudding
- 2 c. skim milk
- 2 Tbsp. plus 2 tsp. dry powdered milk
- 2 1/4 c. peanut butter (crunchy or creamy)
- 72 (2 x 2) squares graham crackers
Directions
-
1Mix pudding and all milk.
-
2Mix peanut butter into pudding. Put 2 teaspoons pudding mixture onto each of 36 graham crackers. Top with other cracker and freeze.
-
3When frozen, wrap individually in plastic wrap.
-
4Return to freezer.
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