Snail Sandwiches
4 ingredients
6 steps
Ingredients
- 3 slices bread
- 3 tablespoons peanut butter
- 3 tablespoons jelly
- 1/4 cup pretzel stick (small thin kind)
Directions
-
1Cut the crusts off of bread slices(you can eat the crust as you work!).
-
2Roll out the slices with the rolling pin a few times until flattened.
-
3Spread peanut butter on one half of the flattened bread and jelly on the other half.
-
4Roll the bread up into a tight tube.
-
5Slice the tube into about 3/4-inch slices. Makes about 5 snail slices each.
-
6Take pretzel sticks and break them in half and insert into the rolls to make antennas and enjoy your snail sandwich!
Products Matching These Ingredients
Powdered peanut butter
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Anthony's Organic Cocoa Butter Chunks
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German fine bread
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Today's Temptations
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Harvest whole wheat bread
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Jelly Fish
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