Snappy Turtles

3 ingredients
11 steps

Ingredients

  • 96 pecan halves
  • 24 pieces caramel candy
  • 1/2 c. semi-sweet chocolate chips, melted

Directions

  1. 1
    Grease
  2. 2
    cookie
  3. 3
    sheet.
  4. 4
    Arrange
  5. 5
    pecan halves on cookie sheet, flat side down, in groups of four to resemble the shape of a turtle.
  6. 6
    Place 1 caramel candy in center of pecan group. Bake at 325° until caramel melts (5 to 8 minutes).
  7. 7
    They need to be just soft.
  8. 8
    Flatten with buttered spatula.
  9. 9
    Cool.
  10. 10
    Frost with melted chocolate.
  11. 11
    Makes 24 turtles.

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