Snickerdoodle Cookie Bars

9 ingredients
8 steps

Ingredients

  • 2-2/3 cups Flour
  • 2 teaspoons Baking Powder
  • 1 teaspoon Kosher Salt
  • 1 cup Butter
  • 2 cups Packed Brown Sugar
  • 2 whole Eggs
  • 1 Tablespoon Vanilla Extract
  • 2 Tablespoons White Sugar
  • 2 teaspoons Cinnamon

Directions

  1. 1
    1) Preheat oven to 350F. Lightly grease a 9 x 13 inch pan.
  2. 2
    2) Sift together flour, baking powder and salt and set aside.
  3. 3
    3) In large bowl, beat together butter, brown sugar, eggs and vanilla until smooth.
  4. 4
    4) Stir in the flour mixture until well blended.
  5. 5
    5) Spread evenly in prepared pan.
  6. 6
    6) Combine white sugar and cinnamon in a little bowl.
  7. 7
    7) Evenly sprinkle cinnamon sugar mixture over the top of the batter.
  8. 8
    Bake 15-20 minutes. I prefer them to be soft and gooey.

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