Snickerdoodle Dip
8 ingredients
2 steps
Ingredients
- 1/3 cup packed brown sugar
- 1/4 cup powdered sugar
- 2 tablespoons unsalted butter, softened
- 8 ounces reduced-fat cream cheese, softened
- 1/4 cup plain non fat Greek yogurt
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon salt
Directions
-
1Combine first 3 ingredients in the bowl of a stand mixer fitted with the paddle attachment; beat at medium speed until smooth.
-
2Add remaining ingredients; beat until smooth.
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