"Snickerdoodles"
9 ingredients
8 steps
Ingredients
- 1 c. shortening
- 1 1/2 c. sugar
- 2 eggs
- 2 3/4 c. sifted flour
- 2 tsp. cream of tartar
- 1 tsp. soda
- 1/2 tsp. salt
- 2 Tbsp. sugar
- 2 tsp. cinnamon
Directions
-
1Mix together shortening, sugar and eggs.
-
2Sift together and stir in flour, cream of tartar, soda and salt.
-
3Chill dough.
-
4Roll into balls the size of small walnuts.
-
5Roll in mixture of 2 tablespoons sugar and cinnamon.
-
6Place about 2 inches apart on ungreased cookie sheet.
-
7Bake 8 to 10 minutes at 400°.
-
8Makes about 5 dozen cookies.
Products Matching These Ingredients
Almond flour organic blanched
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Quaker Maple And Brown Sugar Instant oatmeal
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Teriyaki butter and sugar snap peas seafood
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Bush’s Brown Sugar Hickory Baked Beans
Full circle market
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Shortening powder
E NOVA 4
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Flour tortillas
D NOVA 4
Burrito size flour tortillas
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6 British Large Eggs
M&S
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Vegetable shortening
C NOVA 4
All-Vegetables Shortening
Kroger,The Kroger Co.
C NOVA 4
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