Snickerdoodles

Directions

1. 1
   Heat oven to 400°.
2. 2
   Mix butter, shortening, 1 1/2 cup sugar and eggs thoroughly.
3. 3
   Blend in flour, cream of tartar, soda and salt. Shape dough by rounding teaspoonfuls into balls.
4. 4
   Mix 1 tablespoon sugar and 1 tablespoon cinnamon.
5. 5
   Roll balls into mixture.
6. 6
   Place 2 inches apart on ungreased baking sheet.
7. 7
   Bake for 8 to 10 minutes or until set.
8. 8
   Immediately remove from baking sheet.