Snickerdoodles

7 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 1 tsp. baking soda
  • 2 tsp. cream of tartar
  • 1/2 tsp. salt

Directions

  1. 1
    Cream together with electric mixer, shortening, sugar and eggs until fluffy.
  2. 2
    Add dry ingredients and mix well.
  3. 3
    Roll into balls the size of small walnuts.
  4. 4
    Roll balls in 2 tablespoons sugar and 1 teaspoon cinnamon, mixed.
  5. 5
    Bake 8 to 9 minutes at 350° on ungreased cookie sheet.
  6. 6
    Remove to cool on cooling rack.

Products Matching These Ingredients

Almond flour organic blanched

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Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

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Quaker

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Bush’s Brown Sugar Hickory Baked Beans

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Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

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6 British Large Eggs

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M&S

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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