Snickerdoodles

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. butter, softened
  • 1/2 c. shortening
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. salt
  • 3 Tbsp. sugar
  • 3 tsp. cinnamon

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Mix 1 1/2 cups sugar, margarine, shortening and eggs in large bowl.
  3. 3
    Stir in flour, tartar, soda and salt. Shape dough by rounded teaspoonfuls into balls.
  4. 4
    Mix sugar and cinnamon.
  5. 5
    Roll balls in mixture.
  6. 6
    Place 2 inches apart on ungreased cookie sheet.
  7. 7
    Bake until golden brown.
  8. 8
    Makes about 6 dozen cookies.

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