Snickerdoodles

Name: Snickerdoodles
Ingredients: 2 1/2 c. Basic Cookie Mix (see index); 1/4 tsp. baking soda; 1 tsp. cream of tartar; 1 egg; 2 Tbsp. sugar; 1 tsp. cinnamon

6 ingredients

8 steps

Ingredients

2 1/2 c. Basic Cookie Mix (see index)
1/4 tsp. baking soda
1 tsp. cream of tartar
1 egg
2 Tbsp. sugar
1 tsp. cinnamon

Directions

1

Preheat oven to 400°.
2

Combine Mix, baking soda, cream of tartar and egg.
3

Mix well.
4

Combine sugar and cinnamon in small dish.
5

Shape dough into 1/2-inch balls.
6

Roll in sugar and cinnamon mix and place 2-inches apart on unbuttered baking sheets. Flatten balls slightly.
7

Bake 8 to 10 minutes, until lightly browned with cracked tops.
8

Makes 24 cookies.