Snickerdoodles

8 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. soda
  • 1/2 Tbsp. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Mix shortening, sugar and eggs.
  2. 2
    Sift together and stir in flour, cream of tartar, soda and salt.
  3. 3
    Roll into walnut-sized balls.
  4. 4
    Roll in sugar and cinnamon.
  5. 5
    Place 2 inches apart on greased cookie sheets.
  6. 6
    Bake at 350° to 375° until light brown, but still soft (12 to 15 minutes).

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Shortening powder

E NOVA 4

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