Snickerdoodles

9 ingredients
6 steps

Ingredients

  • 1 c. soft shortening
  • 1 1/2 c. sugar
  • 1 tsp. cream of tartar
  • 1/2 tsp. salt
  • 2 3/4 c. plain flour
  • 2 eggs
  • 1 tsp. soda
  • 2 tsp. cinnamon
  • 2 Tbsp. sugar

Directions

  1. 1
    Mix all ingredients well, except the cinnamon and sugar.
  2. 2
    Roll into balls the size of walnuts.
  3. 3
    Mix 2 tablespoons sugar and 2 teaspoons cinnamon.
  4. 4
    Roll balls into mixture.
  5. 5
    Bake 2 inches apart on ungreased cookie sheet until lightly brown, but soft.
  6. 6
    Bake at 400° for 8 to 10 minutes.

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