Snickerdoodles

8 ingredients
8 steps

Ingredients

  • 1 c. margarine or butter
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/2 tsp. salt

Directions

  1. 1
    Mix butter or margarine, sugar, eggs and vanilla.
  2. 2
    Sift together dry ingredients.
  3. 3
    Mix butter and dry mixtures together. Chill dough.
  4. 4
    Roll into 1-inch balls.
  5. 5
    Roll top of ball into colored sprinkles and remainder of balls into 1/2 and 1/2 cinnamon and sugar mixture.
  6. 6
    Place sprinkle side up 2 inches apart on ungreased cookie sheet.
  7. 7
    Bake at 350° for 8 to 10 minutes.
  8. 8
    Remove from pan and cool on wire rack.

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