Snickerdoodles
8 ingredients
8 steps
Ingredients
- 1 c. margarine or butter
- 1 1/2 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2 3/4 c. flour
- 2 tsp. cream of tartar
- 1 tsp. baking soda
- 1/2 tsp. salt
Directions
-
1Mix butter or margarine, sugar, eggs and vanilla.
-
2Sift together dry ingredients.
-
3Mix butter and dry mixtures together. Chill dough.
-
4Roll into 1-inch balls.
-
5Roll top of ball into colored sprinkles and remainder of balls into 1/2 and 1/2 cinnamon and sugar mixture.
-
6Place sprinkle side up 2 inches apart on ungreased cookie sheet.
-
7Bake at 350° for 8 to 10 minutes.
-
8Remove from pan and cool on wire rack.
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