Snickerdoodles

8 ingredients
6 steps

Ingredients

  • 1/2 c. margarine, softened
  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs, beaten
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. soda
  • 1/4 tsp. salt

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix margarine, shortening, sugar and eggs. Blend in flour, cream of tartar, soda and salt.
  3. 3
    Shape dough into balls and roll in 2 tablespoons sugar and 2 tablespoons cinnamon mixture.
  4. 4
    Place 2 inches apart on ungreased cookie sheet.
  5. 5
    Bake 7 to 8 minutes or until set.
  6. 6
    Remove immediately from a cookie sheet.

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Shortening powder

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becel margarine

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Vegetable shortening

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