Snickerdoodles

Name: Snickerdoodles
Ingredients: 1 cup butter; 3/4 cup brown sugar; 3/4 cup sugar; 2 eggs, well beaten; 2 cups flour; 1/2 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 1/2 cups oatmeal; cinnamon-sugar mixture

10 ingredients

5 steps

Ingredients

1 cup butter
3/4 cup brown sugar
3/4 cup sugar
2 eggs, well beaten
2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1 1/2 cups oatmeal
cinnamon-sugar mixture

Directions

1

In large mixing bowl, beat butter until creamy. Add sugar, mix well until light and fluffy. Add eggs, mix well.
2

Stir together flour, salt, soda, and cinnamon.
3

Add sifted dry ingredients to creamed mixture. Mix until weel combined. Stir in oatmeal.
4

Form 1 inch dough balls. Roll into cinnamon and sugar mixture. Place on greased cookie sheet. Press down with a fork, 1 inch apart.
5

Bake at 400 degrees for 8-10 minutes. Cool and place in a tightly covered container. Makes 4 1/2 - 5 dozen cookies.