Snickerdoodles

8 ingredients
8 steps

Ingredients

  • 1/2 cup (125 ml) Butter
  • 1/2 cup (125 ml) Shortening
  • 1-1/2 cups (350 ml) sugar
  • 2 eggs
  • 3 cups (700 ml) flour
  • 2 tsp (10 ml). Cream Of Tartar
  • 1 tsp (5 ml). Baking Soda
  • 1/4 tsp (1 ml). salt

Directions

  1. 1
    Heat oven to 400 Degrees (200 C.).
  2. 2
    Cream softenend butter, shortening, and sugar.
  3. 3
    Add eggs and mix thouroughly.
  4. 4
    Blend in dry ingredients.
  5. 5
    Shape by tspfuls into balls.
  6. 6
    Roll is a mixture of sugar and cinnamon.
  7. 7
    Bake on greased cookie sheet, 8 to 10 minutes or until set.
  8. 8
    Remove from pan and cool.

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