Snickerdoodles Two
10 ingredients
10 steps
Ingredients
- 1 1/2 c. sugar
- 1/2 c. margarine
- 2 eggs
- 1/2 c. Crisco oil
- 2 3/4 c. flour
- 2 tsp. cream of tartar
- 1 tsp. soda
- 1/4 tsp. salt
- 3 Tbsp. sugar
- 3 tsp. cinnamon
Directions
-
1Cream margarine and sugar together.
-
2Add eggs; mix well.
-
3Add oil; mix.
-
4In a separate bowl, combine flour, cream of tartar, baking soda and salt.
-
5Gradually add flour mixture to the first mixture.
-
6Mix cinnamon with 3 tablespoons sugar.
-
7Form dough into balls, using 1 teaspoon.
-
8Roll in cinnamon and sugar.
-
9Place on ungreased cookie sheet, about 2 inches apart.
-
10Bake at 400° for 8 to 10 minutes.
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