Snickerdoodles Two

10 ingredients
10 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. margarine
  • 2 eggs
  • 1/2 c. Crisco oil
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 3 Tbsp. sugar
  • 3 tsp. cinnamon

Directions

  1. 1
    Cream margarine and sugar together.
  2. 2
    Add eggs; mix well.
  3. 3
    Add oil; mix.
  4. 4
    In a separate bowl, combine flour, cream of tartar, baking soda and salt.
  5. 5
    Gradually add flour mixture to the first mixture.
  6. 6
    Mix cinnamon with 3 tablespoons sugar.
  7. 7
    Form dough into balls, using 1 teaspoon.
  8. 8
    Roll in cinnamon and sugar.
  9. 9
    Place on ungreased cookie sheet, about 2 inches apart.
  10. 10
    Bake at 400° for 8 to 10 minutes.

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