Snickers Coffee Cake

11 ingredients
7 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 cup packed brown sugar
  • 1/2 cup sugar
  • 1/2 cup cold butter or 1/2 cup margarine
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 egg
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 3 (1 1/2 ounce) Snickers candy bars, crushed
  • 1 cup chopped pecans

Directions

  1. 1
    In large bowl, combine flour and sugars; cut in butter until mixture resembles coarse crumbs.
  2. 2
    Set aside 1/2 cup for topping.
  3. 3
    To the remaining crumb mixture, add baking soda and salt.
  4. 4
    Beat egg, buttermilk and vanilla; add to the crumb mixture and mix well.
  5. 5
    Pour into a greased 11x7x2-in. baking pan.
  6. 6
    Combine candy bars, pecans and reserved crumb mixture; sprinkle over the top.
  7. 7
    Bake at 350°F. for 40 minutes or until toothpick inserted near the center comes out clean.

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