Snow Cream

5 ingredients
3 steps

Ingredients

  • 12 ounces, fluid Evaporated Milk
  • 2 whole Beaten Eggs
  • 1 Tablespoon Vanilla
  • 3/4 cups Sugar
  • 1 gallon Fresh New Snow

Directions

  1. 1
    In a large bowl, combine evaporated milk, eggs, vanilla and sugar until smooth. Gradually stir in snow until mixture reaches desired consistency. Eat at once.
  2. 2
    If you are pregnant, elderly, or very young, do not consume raw eggs. Please use a pasteurized egg substitute.
  3. 3
    Try adding cinnamon, cocoa powder, or other extras to change your snow cream!

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