Snowballs

Directions

1. 1
   In a large bowl, cream butter and 3/4 cup confectioners sugar until light and fluffy.
2. 2
   Blend in orange peel and extracts.
3. 3
   Combine flour and salt; gradually add to creamed mixture and mix well.
4. 4
   Stir in nuts.
5. 5
   Shape into 3/4-inch balls.
6. 6
   Place 1-inch apart on ungreased baking sheets.
7. 7
   Bake at 350F for 10-12 minutes or until bottoms are lightly browned.
8. 8
   Remove to wire racks to cool completely.
9. 9
   Place remaining confectioners sugar in a large resealable plastic bag.
10. 10
    Add cookies a few at a time and shake to coat.
11. 11
    Store in an airtight container.