Snowballs

Directions

1. 1
   Cream butter and sugar together.
2. 2
   Add flour and nuts.
3. 3
   Chill for several hours.
4. 4
   Roll dough into small marble size balls. Place 2-inches apart on ungreased cookie sheet.
5. 5
   Bake at 325° for 20 minutes.
6. 6
   Cool for 5 minutes and roll in powdered sugar.
7. 7
   After real cool, roll them in powdered sugar again.