Snowdrop Cookies
6 ingredients
7 steps
Ingredients
- 2 cups flour
- 1/4 teaspoon salt
- 1 cup butter
- 1/2 cup powdered sugar
- 1 teaspoon vanilla
- 1/2 cup nuts (optional)
Directions
-
1Preheat oven to 350 degrees.
-
2Sift flour and salt together.
-
3With a mixer beat butter, powdered sugar, and vanilla together until light and fluffy.
-
4Work in dry ingredients gradually.
-
5Once thoroughly mixed, roll into 1 inch balls and place 1 inch apart on an ungreased cookie sheets.
-
6Bake for 12-15 minutes.
-
7Let cool slightly and sprinkle with powdered sugar.
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